Diners, Drive-Ins and Dives Season 29 Episode 13 Regional Recipes 2018
6.7/10 by 54 users
Taquería Molcajetes (Santa Rosa, Calif.) • Ma Harper's Creole Kitchen (San Antonio, Tex.) • Dignowity Meats (San Antonio, Tex.) Guy Fieri's diving into dishes with righteous regional flavor. In California, he finds a real-deal Mexican spot dishing out Michoacan specialties. And in San Antonio, a pair of joints: one cookin' creole classics, and deli mashin' up East Coast and Texas flavors.
- Released: 2018-12-14
- Runtime: 22 minutes
- Genre: Documentary, Reality
- Stars: Guy Fieri
- Director: Jennifer Darrow, Guy Fieri, Frank Matson, Guy Fieri
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1. From Pork to Pasta 2018-09-21
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3. Triple D Nation: Around the World 2018-10-05
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4. Triple D Nation: Wings 'n' Things 2018-10-12
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5. Pretzels, Pork, and Paella 2018-10-19
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6. From Big Burgers to Little Italy 2018-10-26
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7. Triple D Nation: Between the Bread 2018-11-02
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8. Meaty Mashup 2018-11-09
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9. Triple D Nation: From Brisket to Bison 2018-11-16
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10. Burgers, Bacon and BBQ 2018-11-23
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11. From Sandwiches to Stroganoff 2018-11-30
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12. Triple D Nation: Stuffed Stuff 2018-12-07
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13. Regional Recipes 2018-12-14
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14. Triple D Nation: Fried and Smoked 2018-12-20
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15. Piling on the Pork 2018-12-27
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16. Cultural Twist 2019-01-04
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17. Triple D Nation: From the Sea 2019-01-11
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18. Triple D Nation: International Affair 2019-01-18
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19. Handy Helpings 2019-01-25
